Brown Sugar Oatmeal Pancakes
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These pancakes are the perfect “little something sweet” to kick off your morning. Give them a try with your favorite berries or syrup!
Yield
Conversions
Ingredients
10
tbsp quick cooking oats
½
cups whole wheat flour
½
cups all purpose flour
½
tsp baking soda
½
tsp salt
⅓
cups packed brown sugar
1
egg
2
tbsp vegetable oil
1
cups buttermilk
Preparation
In a small bowl combine the oats, flours, baking soda, salt, and sugar.
In another bowl, beat the egg, oil, and buttermilk. Stir into dry ingredients just until moistened.
Pour batter by 1/3 cupful onto a greased hot griddle.
Turn when bubbles form on the top; cook until the second side is golden brown.