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Crispy Chicken

Four Crispy Chicken strips on parchment paper with a ramekin of Dijon mustard for dipping.

Looking for an easy meal idea? Look no further than this classic: crispy chicken. Perfect for wraps, salads, or even on their own: this crispy chicken will be a family favorite.

Yield

Conversions

Ingredients

2

lbs chicken breast

1

cups milk

1

egg

2

cups bread crumbs

salt

pepper

oregano

olive oil

garlic

Preparation

  1. Mix milk, egg, and seasonings in a bowl. Dip chicken breasts in mixture, then into bread crumbs.

  2. Add a glove of garlic to oil. The oil should be just covering the chicken. Fry until crispy.

Yield

4 Servings

Time

25 minutes

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