Sometimes mixing things up can be fun! That’s where this taco pie recipe comes in. This recipe is the perfect hybrid of a hot dish and tacos. You can make this taco pie all your own by adding different toppings that you’d prefer on your very own tacos.
Yield
Conversions
Ingredients
1
lbs ground beef
1
chopped onion
1
can tomatoes
drained
1
can tomato sauce
2
tbsp chili powder
1
tsp cumin seed
1
package tortilla shells
1
package cheddar cheese
Preparation
Brown beef and chopped onion.
Add drained tomatoes, tomato sauce, chili powder, cumin seed, salt and pepper.
Line casserole dish with tortilla shells.
Layer beef mixture and half of the cheddar cheese. Repeat layers and top with cheese.
Bake 25 minutes at 350 degrees F.
